Functional foods: the case for closer evaluation
Publication date
2007
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Article
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Abstract
Keywords
Farmacie/Biofarmaceutische wetenschappen (FARM), Epidemiology, Farmacie(FARM), Biomedische technologie en medicijnen, Ziekenhuisstructuur en organisatie van de gezondheidszorg, Public Health, SDG 3 - Good Health and Well-being
Citation
de Jong, N, Klungel, O H, Verhagen, H, Wolfs, M C J, Ocké, M C & Leufkens, H G M 2007, 'Functional foods: the case for closer evaluation', BMJ (International edition), vol. 334, pp. 1037-1039.