Accidental food-allergic reactions are associated with higher costs and more sick leave but not with quality of life
Publication date
2021-04
Authors
Versluis, A.
Knulst, A C
Michelsen-Huisman, Anouska
Houben, G F
Blom, W M
Le, T M
van Os-Medendorp, Harmieke
Editors
Advisors
Supervisors
Document Type
Comment
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cc_by_nc_nd
Abstract
Keywords
Immunology and Allergy, Immunology, Letter
Citation
Versluis, A, Knulst, A C, Michelsen-Huisman, A D, Houben, G F, Blom, W M, Le, T-M & van Os-Medendorp, H 2021, 'Accidental food-allergic reactions are associated with higher costs and more sick leave but not with quality of life', Clinical and Experimental Allergy, vol. 51, no. 4, pp. 627-630. https://doi.org/10.1111/cea.13839