Genetic diversity of the banana Fusarium wilt pathogen in Cuba and across Latin America and the Caribbean
Publication date
2024-05
Editors
Advisors
Supervisors
Document Type
Article
Metadata
Show full item recordCollections
License
cc_by_nc_nd
Abstract
Fusarium wilt of bananas (FWB) is a severe plant disease that leads to substantial losses in banana production worldwide. It remains a major concern for Cuban banana cultivation. The disease is caused by members of the soil-borne Fusarium oxysporum species complex. However, the genetic diversity among Fusarium species infecting bananas in Cuba has remained largely unexplored. In our comprehensive survey, we examined symptomatic banana plants across all production zones in the country, collecting 170 Fusarium isolates. Leveraging genotyping-by-sequencing and whole-genome comparisons, we investigated the genetic diversity within these isolates and compared it with a global Fusarium panel. Notably, typical FWB symptoms were observed in Bluggoe cooking bananas and Pisang Awak subgroups across 14 provinces. Our phylogenetic analysis revealed that F. purpurascens, F. phialophorum, and F. tardichlamydosporum are responsible for FWB in Cuba, with F. tardichlamydosporum dominating the population. Furthermore, we identified between five and seven distinct genetic clusters, with F. tardichlamydosporum isolates forming at least two subgroups. This finding underscores the high genetic diversity of Fusarium spp. contributing to FWB in the Americas. Our study sheds light on the population genetic structure and diversity of the FWB pathogen in Cuba and the broader Latin American and Caribbean regions.
Keywords
Caribbean Region, Cuba, Fusarium/genetics, Genetic Variation, Latin America, Musa/microbiology, Phylogeny, Plant Diseases/microbiology, Ecology, Evolution, Behavior and Systematics, Microbiology
Citation
Martínez-de la Parte, E, Pérez-Vicente, L, Torres, D E, van Westerhoven, A, Meijer, H J G, Seidl, M F & Kema, G H J 2024, 'Genetic diversity of the banana Fusarium wilt pathogen in Cuba and across Latin America and the Caribbean', Environmental Microbiology, vol. 26, no. 5, e16636. https://doi.org/10.1111/1462-2920.16636