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The Microbiota-Gut-Brain Axis in Determining Social Behaviors in Animals

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Access status: Embargo until 2050-01-01 , Chapter_van_Staaveren_et_al._2021_.pdf (6.79 MB)
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Publication date

2022

Authors

van Staaveren, Nienke
Forsythe, Paul
van der Eijk, Jerine
Fuchs, Dietmar
Gostner, Johanna
Mindus, Claire
Rodenburg, Bas
Harlander, Alexandra

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DOI

https://doi.org/10.1079/9781789247893.0011

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Part of book

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Abstract

This chapter introduces the mechanisms through which microorganisms can influence animal welfare and how this knowledge can be used to keep animals physically and psychologically healthy. Genetics and genomics are well-established concepts in animal welfare sciences. Given the importance of genetics to animal behaviour and health, and the rapid advances in technologies.

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van Staaveren , N , Forsythe , P , van der Eijk , J , Fuchs , D , Gostner , J , Mindus , C , Rodenburg , B & Harlander , A 2022 , The Microbiota-Gut-Brain Axis in Determining Social Behaviors in Animals . in Bridging Research Disciplines to Advance Animal Welfare Science: A practical guide . CABI International , pp. 172-189 . https://doi.org/10.1079/9781789247893.0011

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https://dspace.library.uu.nl/handle/1874/417217