Structural identification of ladderane and other membrane lipids of planctomycetes capable of anaerobic ammonium oxidation (anammox)
Publication date
2005
Authors
Sinninghe Damsté, J.S.
Rijpstra, W.I.C.
Geenevasen, J.A.J.
Strous, M.
Jetten, M.S.M.
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Article
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Abstract
The membrane lipid composition of planctomycetes capable of the anaerobic
oxidation of ammonium (anammox), i.e. Candidatus ‘Brocadia
anammoxidans’ and Candidatus ‘Kuenenia stuttgartiensis’, was shown to
be composed mainly of so-called ladderane lipids. These lipids are comprised
of three to five linearly concatenated cyclobutane moieties with cis
ring junctions, which occurred as fatty acids, fatty alcohols, alkyl glycerol
monoethers, dialkyl glycerol diethers and mixed glycerol ether ⁄ esters. The
highly strained ladderane moieties were thermally unstable, which resulted
in breakdown during their analysis with GC. This was shown by isolation
of a thermal product of these ladderanes and subsequent analysis with
two-dimensional NMR techniques. Comprehensive MS and relative retention
time data for all the encountered ladderane membrane lipids is reported,
allowing the identification of ladderanes in other bacterial cultures and
in the environment. The occurrence of ladderane lipids seems to be limited
to the specific phylogenetic clade within the Planctomycetales able to perform
anammox. This was consistent with their proposed biochemical
function, namely as predominant membrane lipids of the so-called anammoxosome,
the specific organelle where anammox catabolism takes place in
the cell.
Keywords
ether lipids, fatty acids, mass spectrometry, mixed glycerol ester/ether lipids, NMR