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The influence of agar brands and micronutrients in the growth optimization of Granulicella sp. (Acidobacteriota)

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Publication date

2021-02

Authors

Costa, Ohana Y.A.
Kuramae, EikoISNI 0000000392851226

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DOI

https://doi.org/10.1016/j.mimet.2021.106148

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Article

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Utrecht University Repository
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Abstract

Acidobacteriota are highly abundant in soils, however, few cultured representatives are available. The purity of the reagents can influence microbial growth in laboratory conditions and successful isolation. Here we investigated the impact of different agar brands in culture medium and advocate that agar origin should be carefully considered for Acidobacteriota strains growth and microbial isolation.

Keywords

Acidobacteriota, Agar brand, Metals, Microbial growth, Micronutrients, Microbiology, Molecular Biology, Microbiology (medical)

Citation

Costa, O Y A & Kuramae, E E 2021, 'The influence of agar brands and micronutrients in the growth optimization of Granulicella sp. (Acidobacteriota)', Journal of Microbiological Methods, vol. 181, 106148, pp. 1-3. https://doi.org/10.1016/j.mimet.2021.106148

URI

https://dspace.library.uu.nl/handle/1874/416384