Introduction: Climate Change and Sustainable Development: Ethical Perspectives on Land Use and Food Production
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2015-06-22
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Agricultural and Biological Sciences (miscellaneous), General Environmental Science, Environmental Chemistry, History, SDG 2 - Zero Hunger, SDG 13 - Climate Action, SDG 15 - Life on Land
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Potthast, T, Meisch, S & Meijboom, F 2015, 'Introduction : Climate Change and Sustainable Development: Ethical Perspectives on Land Use and Food Production', Journal of Agricultural and Environmental Ethics, vol. 28, no. 3, pp. 407-412. https://doi.org/10.1007/s10806-015-9551-1