Update to RIFM fragrance ingredient safety assessment, 1,1-diethoxyheptane, CAS Registry Number 688-82-4
Publication date
2025-07
Authors
Api, A. M.
Bartlett, A.
Belsito, D.
Botelho, D.
Bruze, M.
Bryant-Friedrich, A.
Burton, G. A.
Cancellieri, M. A.
Chon, H.
Cronin, M.
Editors
Advisors
Supervisors
Document Type
Article
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taverne
Abstract
1,1-Diethoxyheptane was evaluated for genotoxicity, repeated dose toxicity, reproductive toxicity, local respiratory toxicity, photoirritation/photoallergenicity, skin sensitization, and environmental safety. Data from read-across analog octanal dimethyl acetal (CAS # 10022-28-3) show that 1,1-diethoxyheptane is not expected to be genotoxic. The repeated dose, reproductive, and local respiratory toxicity endpoints were evaluated using the Threshold of Toxicological Concern (TTC) for a Cramer Class I material, and the exposure to 1,1-diethoxyheptane is below the TTC (0.03 mg/kg/day, 0.03 mg/kg/day, and 1.4 mg/day, respectively). The skin sensitization endpoint was completed using the Dermal Sensitization Threshold (DST) for non-reactive materials (900 μg/cm2); exposure is below the DST. The photoirritation/photoallergenicity endpoints were evaluated based on ultraviolet/visible (UV/Vis) spectra; 1,1-diethoxyheptane is not expected to be photoirritating/photoallergenic. The environmental endpoints were evaluated; 1,1-diethoxyheptane was found not to be Persistent, Bioaccumulative, and Toxic (PBT) as per the International Fragrance Association (IFRA) Environmental Standards, and its risk quotients, based on its current volume of use (VoU) in Europe and North America (i.e., Predicted Environmental Concentration/Predicted No Effect Concentration [PEC/PNEC]), are <1.
Keywords
Taverne, Food Science, Toxicology
Citation
Api, A M, Bartlett, A, Belsito, D, Botelho, D, Bruze, M, Bryant-Friedrich, A, Burton, G A, Cancellieri, M A, Chon, H, Cronin, M, Crotty, S, Dagli, M L, Dekant, W, Deodhar, C, Farrell, K, Fryer, A D, Jones, L, Joshi, K, Lapczynski, A, Laskin, D L, Lavelle, M, Lee, I, Moustakas, H, Muldoon, J, Penning, T M, Piersma, A H, Ritacco, G, Sadekar, N, Schember, I, Schultz, T W, Siddiqi, F, Sipes, I G, Sullivan, G & Thakkar, Y 2025, 'Update to RIFM fragrance ingredient safety assessment, 1,1-diethoxyheptane, CAS Registry Number 688-82-4', Food and Chemical Toxicology, vol. 201, no. Suppl. 1, 115470. https://doi.org/10.1016/j.fct.2025.115470