Continuous monitoring may predict an allergic reaction during an oral food challenge: an exploratory study

Publication date

2026-04

Authors

Kallen, E J J
Krone, T
Verhoeckx, K C MORCID 0000-0002-6557-3198ISNI 0000000113857343
Versluis, A
Houben, G FORCID 0000-0001-7261-3912
Bijlsma, S
Blom, W M
Ligeon, M R O
Blom, N A
Van Ree, R

Editors

Advisors

Supervisors

Document Type

Article

Collections

License

taverne

Abstract

Physiological parameters predicted objective allergic reactions accurately in about 60% of the food challenges, possibly enabling future earlier detection and intervention. This may help prevent severe symptoms, though larger studies are required to confirm these findings.

Keywords

Taverne, Journal Article

Citation

Kallen, E J J, Krone, T, Verhoeckx, K C M, Versluis, A, Houben, G F, Bijlsma, S, Blom, W M, Ligeon, M R O, Blom, N A, Van Ree, R, Knulst, A C, Welsing, P M J & Le, T M 2026, 'Continuous monitoring may predict an allergic reaction during an oral food challenge : an exploratory study', The journal of allergy and clinical immunology. In practice, vol. 14, no. 4, pp. 967-969.e2. https://doi.org/10.1016/j.jaip.2025.12.024