Porphyrins, their biological and chemical importance, by A. Vanotti. Translated by C. Rimington, M.A., Ph.D., D.Sc., Hilger and Watts Ltd., London, 1954, X + 258 + xv pages. 12 illus., 15 plates. Price 50s. net.
Publication date
1955
Authors
Langen, C.D. de
Editors
Advisors
Supervisors
DOI
Document Type
Book review
Metadata
Show full item recordCollections
